Salted Nut Squares Recipe

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Ready in: 30-60 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 5 dozen

Ingredients:
3 cups Salted peanuts without skins
3 tablespoons Butter
2 cups Peanut butter chips
14 ounces Sweetened condensed milk
2 cups Minature marshmallows

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Directions:

Place half of the peanuts in an ungreased 11x7x2-inch baking pan; set aside. In a saucepan, melt butter and peanut butter chips over low heat. Add milk and marshmallows; cook and stir until melted.

Pour over peanuts. Sprinkle the remaining peanuts on top. Cover and refrigerate. Cut into bars.

This recipe from CDKitchen for Salted Nut Squares serves/makes 5 dozen