It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Quick and Easy Granola Bars
- add review
- #74304
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
3 cups uncooked rolled oats
1 can (14 ounce size) sweetened condensed milk
1 teaspoon cinnamon
1/2 teaspoon salt (don't use salt if your trail mix is salted)
2 cups trail mix*
2 tablespoons oil or melted butter
directions
* or any mixture of nuts, seeds, dried fruit, chocolate chips, etc. The mixture can be chopped by hand or in a food processor until coarse, but not quite so large.
Preheat oven to 350 degrees F.
Mix ingredients in a large bowl. When ingredients are thoroughly mixed, spread on an 11 x 17 inch Silpat in a jellyroll-type cookie sheet pan and bake until browned on the edges, about 20-25 minutes.
When done carefully ease the Silpat out of the pan and onto a wire rack. Then peel/slide the Silpat out from under the granola bars and allow to cool. Once cool, cut into pieces, or just break into chunks, which is much easier.
added by
recfoodrecipes
nutrition data
Nutritional data has not been calculated yet.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
reviews & comments