Baker's Chocolate Crunch Bars Recipe

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Ready in: 30-60 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 3 dozen

Ingredients:
1/2 cup butter or margarine
3/4 cup sugar
2 egg
3/4 cup flour
1/4 teaspoon baking powder
1/4 teaspoon salt
2 tablespoons cocoa
1 tablespoon vanilla
1 jar marshmallow cream
1 cup milk chocolate chips
1 cup peanut butter
1 cup Rice Krispies®

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Directions:

Cream butter, sugar, and eggs. Add flour, baking powder, salt. Add cocoa and vanilla. Spread into a 9 x 13 pan. Bake 350 F for 15 minutes.

Spoon on marshmallow cream. Melt for 3 minutes; spread. Cool.

Melt chips and peanut butter. Stir in cereal. Spread on top of cooled bars. Cut.

Per Serving: Calories 140 Fat 7.9 Sodium 97

This recipe from CDKitchen for Baker's Chocolate Crunch Bars serves/makes 3 dozen

Recipe ID: 75227

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