Hot Crab Spread Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
8 ounces cream cheese, softened
1/2 teaspoon prepared horseradish
1 can (6-1/2 ounce size) flaked crab meat
2 tablespoons finely chopped onion
1/3 cup toasted slivered almonds
1 tablespoon milk
1/4 teaspoon salt
1 teaspoon freshly ground black pepper
Directions:
Combine all ingredients and blend well. Spoon into oven proof dish. Sprinkle with almonds.
Bake at 375 degrees for 15 minutes.
Serve hot with crackers.
This recipe from CDKitchen for Hot Crab Spread serves/makes 4
Recipe ID: 96548
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