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Haupia, Hawaiian Luau Cake

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ready in: 30-60 minutes
serves/makes:   6

recipe id: 16833

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1 can (12 oz.) Coconut Milk
3/4 cup water
1/2 cup sugar
1/2 cup cornstarch


Heat coconut milk 3 minutes. Mix until smooth. Heat 1-2 minutes, longer if necessary. Mix water, sugar, and cornstarch; add heated milk. Cook 4-6 minutes, stirring one or two times during cooking. Pour into 8 inch by 8 inch pan and refrigerate.

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