Cream Cheese & Almond Filling Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1 pound cream cheese
1/4 cup pickle relish
1/2 cup blanched almonds
1/4 cup celery leaves, ground
1 salt and pepper
1 paprika
1 Worcestershire sauce
Directions:
Combine all of the above ingredients until smooth. You may put it through a food blender to ensure smoothness. This spread refrigerates well.
This recipe from CDKitchen for Cream Cheese & Almond Filling serves/makes 8
Recipe ID: 10795
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