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Turkey N Stuffing Bake
INGREDIENTS:
1/2 cup margarine
1 1/4 cup boiling water
3 1/2 cups dry stuffing mix
1 can (2.8 ounce size) French fried onions
1 can celery soup
3/4 cup milk
1 1/2 cup cubed cooked turkey
1 package (9 ounce size) frozen peas
DIRECTIONS:
Combine water and margarine until margarine melts. Pour over stuffing mix, toss lightly. Stir in 1/2 can French fried onions. Spoon stuffing mixture into 1 1/2 qt. baking dish.
Press stuffing mix on bottom and sides of dish to form shell. Combine soup, milk, turkey and peas; pour into stuffing shell. Bake at 350 degrees F for 30 minutes. Remove from oven; sprinkle remaining 1/2 can French fried onions over top. Bake 5 minutes longer.
NUTRITION:
This Turkey N Stuffing Bake recipe from CDKitchen serves/makes 4
Recipe ID: 30372
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Ready in: 30-60 minutes
Difficulty: 3/5