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Creamed Turkey Casserole Recipe

 


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recipe is ready in 30-60 minutes Ready in: 30-60 minutes
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
1/4 cup butter
2 tablespoons minced onion
1/4 cup flour
1 cup chicken broth or turkey broth
1 cup milk
2 chicken bouillon cubes
2 eggs -- slightly beaten
1/2 cup mayonnaise
2 cups diced turkey
1/4 cup slivered almonds
2 tablespoons minced pimento
1 can chow mein noodles

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Directions:

Melt butter in saucepan; add onions. Cover and cook over low heat until softened. Blend in flour. Add broth, milk, and bouillon cubes. Cook over medium heat, stirring constantly until mixture thickens. Stir small amount of sauce into egg; return to mixture in saucepan. Cook 1 minute; remove from heat. Fold in remaining ingredients. Turn into greased 1 1/2-quart dish. Bake at 350F for 35 minutes. Do not overcook.

This recipe from CDKitchen for Creamed Turkey Casserole serves/makes 4

Recipe ID: 9301

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