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Cajun Turkey Vegetable Loaf Recipe

 


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recipe is ready in 1-2 hrs Ready in: 1-2 hrs
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   8

  

Ingredients:
2 pounds ground turkey
1 package (10-ounce size) frozen chopped spinach, thawed, drained and squeezed dry
1/2 cup chopped onion
1/2 cup chopped red bell pepper
1/2 cup grated carrot
1/2 cup wheat germ
3 large egg whites
2 tablespoons water
2 teaspoons ground cumin
2 teaspoons dried oregano leaves
1 teaspoon thyme
1 teaspoon paprika
1 teaspoon salt
1/8 teaspoon red pepper flakes

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Directions:

In a large bowl, combine ground turkey, chopped spinach , chopped onion, chopped red bell pepper, grated carrots, wheat germ, egg whites, water, cumin, oregano, thyme, paprika, salt, and red pepper flakes with hand or fork mixed all together. Transfer to greased baking dish and shape into a loaf.

Bake in a 350*F oven for 1 hour or until done. Let stand for 10 minutes before serving.

This recipe from CDKitchen for Cajun Turkey Vegetable Loaf serves/makes 8

Recipe ID: 44006

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