Bacon Bran Waffles Recipe
Upload a Photo
Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1 cup Milk
1 cup Whole Bran Shreds
3/4 cup Sifted flour
3 1/4 teaspoons Baking powder
1/2 teaspoon Salt
2 Egg yolks, well beaten
4 tablespoons Melted butter or other shortening
1/3 cup Chopped cooked bacon
2 Egg whites, stiffly beaten
Directions:
Pour milk over bran and let stand 5 minutes. Sift flour once, measure, add baking powder and salt, and sift again. Add egg yolks and butter to bran mixture. Add flour and blend. Add bacon. Fold in egg whites. Bake in hot waffle iron.
Note: One cup finely cut uncooked bacon may be substituted for cooked bacon in this recipe. Sprinkle bacon over batter just before closing waffle iron.
This recipe from CDKitchen for Bacon Bran Waffles serves/makes 4
Recipe ID: 50094
Save to Your recipEBoxImport Recipe into MasterCook SoftwareEmail This RecipeSend Recipe To Your PhoneSubmit/View Recipe ReviewsSubmit A Photo
Go To:
Recipes
Browse All Recipes
Browse New Recipes
View More:
Breakfast and Brunch Pancake and Waffle
Waffles
Similar Recipes
Waffles a La Jody Sour Cream Waffles Banana Cinnamon Waffles Egg Nog Waffles Cornmeal Waffles Dessert Waffles with Spiced Blueberry Sauce Make Ahead Pancake and Waffle Batter Pumpkin Nut Waffles
