South African Meat Loaf Recipe
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Ready in: 1-2 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1 pound ground meat
2 slices bread
2 tablespoons vinegar
1 apple
1 egg
2 onions
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup raisins
1 tablespoon granulated sugar
Directions:
Mix bread with a little milk; set aside. Saute in butter the onions, salt, pepper, vinegar, apple and curry. Mix with meat. Add bread, egg and raisins. Bake for one hour at 350 degrees F.
This recipe from CDKitchen for South African Meat Loaf serves/makes 4
Recipe ID: 7459
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