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Meatloaf With Cheese Center

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Rating: 5/5 5 stars
1 review

ready in: 30-60 minutes
serves/makes:   6

recipe id: 60381

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2 pounds ground beef
1 cup shredded cheese (Monterey Jack, American, Cheddar, etc)
2 eggs beaten
1 small onion, chopped
1 small bell pepper,chopped
1 stalk celery,chopped
1/4 cup bread crumbs
1 tablespoon mustard
3 tablespoons ketchup


Mix ground beef, onion, bell pepper, celery, bread crumbs, mustard and ketchup.

Press half mix into bottom of 12 iron skillet. Add cheese, leaving 1/2 inch from edge with out cheese. Add remaining meat mix, seal edges by pressing down with fingers. Bake in 350F oven 45 minutes.

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Guest at CDKitchen.com

REVIEW: recipe rating
I leave the bread crumbs out, add an extra egg, and we love it!