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Italian Style Meatloaf

recipe at a glance
ready in: 1-2 hrs
serves/makes:   6
  

recipe id: 37313

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ingredients

1 1/2 pound ground beef
2 eggs, beaten
3/4 cup dry bread crumbs
1/4 cup ketchup
1 teaspoon Italian-style seasoning
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon garlic salt
1 can (14.5 ounce size) diced tomatoes, drained
1 1/2 cup shredded mozzarella cheese

directions

Preheat oven to 350 degrees F (175 degrees C).

In a large bowl, mix together ground beef, eggs, bread crumbs and ketchup. Season with Italian-style seasoning, oregano, basil, garlic salt, diced tomatoes and cheese. Press into a 9x5 inch loaf pan, and cover loosely with foil.

Bake in the preheated oven approximately 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).

Made with mozzarella cheese and Italian seasoning, this is a different twist on everyday meatloaf! Enjoy! "

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nutrition

Nutritional data has not been calculated yet.

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