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Home-Style Meat Loaf
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- #66283
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 tablespoons olive oil
1 chopped peeled onion
1 chopped seeded green bell pepper
2 teaspoons garlic salt
1 teaspoon crushed dried thyme
1 pound lean ground beef
2 eggs, beaten
1/4 cup ketchup
2 tablespoons Worcestershire sauce
3/4 cup bread crumbs
directions
Heat oven to 375 degrees F.
In a large non-stick skillet heat oil over medium heat. Saute onion and green bell pepper until soft, about 5 minutes. Add thyme and garlic salt, mix well and set aside.
In a large bowl, mix ground beef, beaten eggs, ketchup and Worcestershire. Add the bread crumbs and the cooked vegetable mixture. Stir until just mixed.
Shape mixture into an oval shape and put on a lightly greased baking sheet or fill a lightly greased 9x5x3-inch loaf pan. Bake for 30 minutes until browned on top and cooked through.
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nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
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