Maid-Rite Style Loose Meat Sandwiches Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
2 pounds ground beef
1 medium onion, chopped
1 can chicken broth
Salt and pepper to taste
Directions:
Crumble beef in skillet and brown over medium to medium-low heat; add onion and cook until onion begins to turn clear. Drain off fat. Meat should be very crumbly. Add broth and cook down until juice is almost gone. Salt and pepper to taste. Serve on buns.
This recipe from CDKitchen for Maid-Rite Style Loose Meat Sandwiches serves/makes 8
Recipe ID: 4374
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Dinner 
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Beef Sandwich
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