Beef Enchiladas Ole Recipe

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Ready in: < 30 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 4

Ingredients:
1 pound ground beef or chopped boneless skinless chicken breasts
1 cup chunky salsa -- divided
1 pound processed Cheese Spread with Jalapeno Peppers -- cut up, divided
10 flour tortillas

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Directions:

Brown meat, drain. Stir in 1/2 cup of the salsa and 1/2 of the cheese; cook and stir on medium-low heat until cheese is melted.

Spoon 1/4 cup meat mixture in center of each tortilla; roll up. Place tortillas, seam side down, in microwave baking dish. Top with remaining 1/2 cup salsa and cheese. Cover loosely with microwavable plastic wrap.

Microwave on HIGH 4 to 6 minutes or until cheese is melted.

This recipe from CDKitchen for Beef Enchiladas Ole serves/makes 4

Recipe ID: 25320

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