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Beef And Cheese Casserole Recipe

 


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recipe is ready in 1-2 hrs Ready in: 1-2 hrs
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   8

  

Ingredients:
1 1/2 pound ground beef
1 medium onion, chopped fine
1/4 teaspoon pepper
2 cans (8 oz size) tomato sauce
1 cup cottage cheese
8 ounces cream cheese, softened
1/4 cup sour cream
1/3 cup chopped green pepper
1/3 cup chopped green onion
8 ounces pkg. noodles, cooked and drained

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Directions:

Brown ground beef and onion in skillet. Add salt to taste, pepper and tomato sauce; simmer slowly while preparing remaining ingredients. Combine cottage cheese, cream cheese, sour cream, green pepper and green onion.

Place half of cooked noodles in a greased 3- quart baking dish. Top with cheese mixture over top, and then remaining noodles. Pour meat mixture over top. Bake at 350 for 30 minutes.

This recipe from CDKitchen for Beef And Cheese Casserole serves/makes 8

Recipe ID: 38859

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