Impossible Taco Pie Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
1 pound ground beef
1/2 cup chopped onion
1 envelope (1 1/4 ozs) taco seasoning mix
1 can (4 ozs) chopped green chilies, drained
1 1/4 cup milk
3 eggs
3/4 cup Bisquick Original baking mix
1 cup shredded Colby-Monterey Jack or Cheddar cheese
Directions:
Heat oven to 400 degrees.Grease glass pie plate, 10 x 1 1/2 inches. Cook ground beef and onion in 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in seasoning mix (dry). Spread in pie plate; top with chilies. Stir milk, eggs and baking mix with fork until blended. Pour into pie plate. Bake for 25 minutes. Sprinkle with cheese. Bake 8 to 10 minutes longer or until knife inserted in center comes out clean. Cool 5 minutes. Serve with salsa and sour cream if desired.
This recipe from CDKitchen for Impossible Taco Pie serves/makes 6
Recipe ID: 12241
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Bisquick
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