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Patti Labelle's Potato Salad

recipe at a glance
Rating: 5/5
2 reviews


ready in: 30-60 minutes
serves/makes:   16
  

recipe id: 35632

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ingredients

20 red potatoes, boiled and chopped
12 hard-boiled eggs, chopped
1 bunch celery, chopped
green bell peppers, finely chopped
habanero chiles, chopped finely
jalapeno peppers, chopped finely
sweet relish
yellow mustard
mayonnaise
large white onion
black pepper
seasoned salt
celery seed
paprika (for garnish)

directions

Place potatoes, eggs and celery in a large mixing bowl. Add all other ingredients to taste.

added by

wildemilycook

nutrition

334 calories, 28 grams fat, 18 grams carbohydrates, 7 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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comments & reviews



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Guest at CDKitchen.com




REVIEW: 5 star recipe rating
I am the kind of cook who needs measurements so I usually shy away from recipes like this. However I love Patti's mac and cheese recipe so I just had to try it. Took a bit of effort to figure out the amounts of the other ingredients to add and I'm assuming that not ALL have to be added. I will keep tweaking it but I think this is a winner.


Guest at CDKitchen.com




REVIEW: 5 star recipe rating
This is the best recipe ever. I have used it for years and my whole family loves it.


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