Esther's Taco Soup Recipe

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Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
1 pound ground beef
1 bell pepper, chopped
1 onion, chopped
1 can (16 oz size) whole corn
1 can (16 oz size) pinto beans
1 can (16 oz size) tomato sauce
1 package taco seasoning
1/2 cup water
1 teaspoon Salt

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Directions:

Brown ground beef, drain. Add remaining ingredients in a large pot. Cook until the onions and peppers are done.

This recipe from CDKitchen for Esther's Taco Soup serves/makes 6

Recipe ID: 71278

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