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Onion Cheese Bisque

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  • #46466
Onion Cheese Bisque - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

2 cups chopped sweet Spanish onion
3 tablespoons butter or margarine
3 tablespoons flour
1 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon sage
4 cups milk
1 1/2 cup grated Cheddar cheese
1/2 teaspoon Worcestershire sauce
parsley (for garnish)

directions

In a large saucepan, saute onion in butter until soft. Add flour, salt, pepper and sage. Gradually stir in milk. Cook over medium heat until boiling, stirring constantly.

Remove from heat. Stir in cheese and Worcestershire sauce, mixing until cheese melts.

Puree soup in blender or food processor until smooth. Return to heat and heat gently. Serve hot, garnished with parsley.

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nutrition data

Nutritional data has not been calculated yet.


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