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Caribbean Turkey Soup Recipe

Submitted by: Karine, Georgia, USA

 




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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
4 cups turkey or chicken stock
2 cups chopped cooked turkey
1 cup orange juice
1 large sweet potato, peeled and diced
1 medium onion, chopped
1 green bell pepper, cored, seeded, and diced
1 teaspoon cider vinegar
1/2 teaspoon dried thyme
1/4 teaspoon ground ginger
1/4 teaspoon ground allspice
1/4 teaspoon freshly grated nutmeg
Salt and freshly ground pepper to taste
Chopped cilantro (coriander leaves) for garnish
Lime wedges for garnish

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Directions:

Combine all ingredients in a large pot and bring to a boil over high heat. Reduce the heat to low and simmer covered until the vegetables are tender,about 20 mins. Garnish with chopped cilantro and serve with lime wedges.

This recipe from CDKitchen for Caribbean Turkey Soup serves/makes 4

Recipe ID: 11625

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