It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Luby's Cafeteria Carrot Raisin Salad
- add review
- #77122
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
2 pounds carrots, peeled and finely shredded
1 cup drained crushed pineapple
1 cup mayonnaise
1 cup raisins
1/4 cup powdered sugar
directions
Combine the carrots, pineapple, mayonnaise, raisins, and sugar in a bowl. Mix well to combine. Adjust the flavor as needed with more sugar if desired.
Cover the bowl and place in the refrigerator for 1-2 hours before serving.
nutrition data
438 calories, 32 grams fat, 44 grams carbohydrates, 3 grams protein per serving.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
see more l - copy cat restaurant recipes
reviews & comments
February 8, 2009
delicious and easy...just the taste I was looking for...LOVE IT!