Curried Pumpkin-Apple Soup Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1/4 cup oil
1 clove garlic
1 onion
1 leek
1 large apple, peeled and chopped
1 tablespoon curry powder
2 cups chopped fresh pumpkin
4 cups stock
salt and pepper
apple wedges
Directions:
Heat oil in saucepan. Saute garlic, onion, leek and apple. Stir in curry powder and cook for 1 minute, stirring constantly. Add pumpkin and stock. Bring to boil, stirring occasionally. Reduce heat and simmer until veggies are tender. Puree all in blender or food processor. Return to saucepan, Season with salt and pepper. When serving garnish with fresh apple wedges.
This recipe from CDKitchen for Curried Pumpkin-Apple Soup serves/makes 4
Recipe ID: 9000
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Cafeteria Line
Soup
Pumpkin Soup