Chinese Spaghetti Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1 package (8 oz. size) vermicelli
1/4 teaspoon crushed red pepper
1/4 cup salad oil
1/2 pound sliced mushrooms
6 green onions (sliced)
1 large carrot (shredded)
1 green pepper
1/4 cup soy sauce
1/2 teaspoon sugar
Directions:
Prepare Vermicelli. Cook mushrooms, green onions, green pepper and carrot in hot oil until tender.
Spoon mixture in Vermicelli. Add soy sauce, sugar and crushed red pepper. Toss gently.
This recipe from CDKitchen for Chinese Spaghetti serves/makes 4
Recipe ID: 64700
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Pasta
Spaghetti