Easy Meatball Minestrone Recipe

Submitted by: warner

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Ready in: < 30 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
4 cans (14.5 ounce size) beef broth
1 package (16 ounce size) frozen mixed vegetables
1 package (16 ounce size) frozen prepared meatballs
1 can (15 ounce size) small white beans, drained, rinsed
1 can (14.5 ounce size) diced tomatoes, undrained
1/4 cup tomato paste
1/4 teaspoon dried Italian seasoning
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1/2 cup small shell pasta
shredded Parmesan cheese, (optional)

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Directions:

Combine broth, vegetables, meatballs, beans, tomatoes with their liquid, tomato paste, Italian seasoning, salt and pepper in large saucepan or Dutch oven.

Bring to a boil over high heat. Reduce heat to medium-high; add pasta. Cook for 15 minutes, stirring occasionally, or until pasta is tender. Garnish with cheese, if desired.

This recipe from CDKitchen for Easy Meatball Minestrone serves/makes 6

Recipe ID: 86037

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