Barbecued London Broil Recipe
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Ready in: 2-5 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
2 pounds flank steak
1 tablespoon sherry or any dry red wine
1 tablespoon soy sauce
2 tablespoons granulated sugar
1/2 teaspoon salt
1/4 teaspoon cinnamon
Directions:
Score meat on all sides. Mix together remaining ingredients. Put on meat and let stand 1 1/2 to 2 hours, then place meat in broiler pan about 4 inches from heat. Broil about 10 minutes or a little longer on each side. Ten minutes is for medium rare. To serve, cut diagonally across the grain into very thin slices.
This recipe from CDKitchen for Barbecued London Broil serves/makes 4
Recipe ID: 67987
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London Broil
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