Turtles Recipe
Upload a Photo
Ready in: 2-5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 30
Ingredients:
1/2 pound Caramel candies -- plain
2 tablespoons Whipping cream
1 1/2 cup Pecans -- chopped
6 ounces Chocolate chips
Directions:
In the top half of a double boiler, combine caramel candies and whipping cream. Cook over simmering water, stirring often, until melted. Remove pan of caramel from heat and let cool 10 minutes.
Line two baking sheets with foil and lightly grease the foil. Mound pecans by the tablespoonful onto the greased foil. Leave about 1" of space between.
Spoon quarter-sized dollops of melted caramel onto pecan pieces. Let stand until firm -- about 30 minutes.
Spoon melted chocolate over caramel and cool until chocolate is set -- about 1 hour.
This recipe from CDKitchen for Turtles serves/makes 30
Recipe ID: 77199
Save to Your recipEBoxImport Recipe into MasterCook SoftwareEmail This RecipeSend Recipe To Your PhoneSubmit/View Recipe ReviewsSubmit A Photo
Desserts
Cookies
Turtle CookiesCDK Today with Valerie Whitmore
Valerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder....see what's new
New Recipes
»» Apple, Walnut And Whiskey Stuffing»» Fettucini Alfredo
»» Green Beans With Glazed Onions
»» Cumin-Rubbed Tuna With Roasted Jalapeno Tartar Sauce
»» White Chocolate Pumpkin Dreams
»» Ham Baked Beans
»» Chipotle Cranberry Sauce
»» Rock Shrimp Tacos With Fennel And Napa Cabbage Coleslaw
More New Recipes Added Today
New recipEbox cookbooks
»» Old fashioned thanksgiving dressing»» Massaman Curry
»» Lotus Chicken Cake
»» Stir-fried Clam
»» Asian sweetcorn soup
»» STRAWBERRY RICOTTA PANCAKES
»» BLUEBERRY FRENCH TOAST CASSEROLE
»» SUMMER QUICHE
»» LEMON YOGURT BREAD
»» BRIE & CRAB STUFFED MUSHROOMS
