Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Frozen Strawberry Daiquiri
- add review
- #48428
ingredients
1 can (12 ounce size) frozen lemonade concentrate
1 can (6 ounce size) frozen limeade concentrate
16 ounces fresh or frozen strawberries, unsweetened
24 ounces 7-up or Sprite
1 1/2 cup rum
directions
Puree strawberries in a blender. In a large, air-tight container, mix pureed berries with remaining ingredients. Freeze for at least 24 hours.
To serve: scoop frozen mixture into a blender and blend until desired consistency. Pour into wine glass and garnish with a whole strawberry.
Can remain frozen undefinitely.
added by
chirag
nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.















reviews & comments
July 10, 2013
Great recipe! I'm going to keep this in the freezer from now on. It's great for a quick drink out by the pool.
June 11, 2006
This recipe was wonderful - and gets bonus points for saving on mess and hassle during a party. I couldn't find any limeade concentrate, but substituting a little lime juice worked fine. Also, blending the frozen mixture didn't work for me (but that might be the blender's fault) - but it was easy to mash up with a fork in the glass.