Amber Cider Punch Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 5 cups
Ingredients:
1/2 cup Sugar
1/2 teaspoon Cinnamon
1/2 teaspoon Allspice
1/2 teaspoon Nutmeg
2 cups Apple cider
OR
6 ounces Frozen apple juice concentrate -- thawed and MIXED WITH
10 ounces Water
6 ounces Frozen orange juice concentrate
2 cups Ginger ale
***Garnish***
Orange wedges or slices
Whole Cloves
Directions:
Mix sugar and spices. Stir in cider and heat until sugar dissolves. Add frozen concentrate and stir until melted. Chill.
To serve, add ginger ale and serve over ice in glasses with small orange wedges or with orange slices studded with whole cloves in a punch bowl.
This recipe from CDKitchen for Amber Cider Punch serves/makes 5 cups
Recipe ID: 56398
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