cdkitchen > recipes > by ingredient > meat and poultry > beef > ground beef > ground beef and cabbage > beef and cabbage casserole
Beef and Cabbage Casserole
recipe at a glance
ready in: 1-2 hrs
ready in: 1-2 hrs
serves/makes: 4
BROWSE MOREground beef and cabbage
ground beef
beef
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ingredients
1 pound ground beef
1 medium onion, chopped
6 cups chopped cabbage
1 can tomato soup
salt and pepper, to taste
directions
Saute beef and onion till hot but not too browned. Sprinkle salt and pepper. Place half of the cabbage in casserole dish, then add the meat and add the remaining half of cabbage on top of meat. Pour the can of tomato soup on top of the remaining cabbage. Cover and bake at 350 F for 1 hour.
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nutrition
361 calories, 24 grams fat, 13 grams carbohydrates, 22 grams protein per serving. This recipe is low in carbs.
recipe id: 56040submitted by: glasshousejohn
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