Bailey's Cream Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 40 oz
Ingredients:
1 can (14 oz size) sweetened condensed milk
1 cup of rye, scotch or dark rum
1 pint whipping cream (or half & half)
3 eggs
1 teaspoon coconut extract
1 tablespoon Nestle Quick (liquid or dry)
Directions:
Blend all ingredients. Refrigerate.
This recipe from CDKitchen for Bailey's Cream serves/makes 40 oz
Recipe ID: 10011
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Beverage
Liqueur
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