If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Continental Salad
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- #33299
30-60 minutes
ingredients
1 head romaine lettuce
1 head iceberg lettuce
1 head butter lettuce
1 bunch watercress (break off stems if too large)
1/2 cup sliced green onions
6 radishes, sliced accordion style
1 jar (6 ounce size) artichoke hearts, sliced, drained on paper towels and dried
8 mushrooms, washed and thinly sliced
2 cups garlic & butter French bread croutons
favorite salad dressing
directions
Wash and drain vegetables well. Line salad bowl with attractive outer leaves of romaine.
Break up remaining romaine, iceberg and butter lettuce with hands into bite-size pieces. Add watercress, onions, sliced artichoke hearts, radishes and mushrooms. Toss well with croutons and dressing of your choice.
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Lenore, Brunswick, Maine USA
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.














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