Baked Salmon Fillets Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 2
Ingredients:
1 salmon fillet (12 oz size)
1/4 cup butter -- melted
1/3 cup mashed potato flakes
2 tablespoons dried vegetable flakes
1/4 teaspoon salt
1/4 teaspoon onion powder
1/4 teaspoon pepper
Directions:
Cut salmon in half. Place in a greased 11 x 7-in. baking dish. Drizzle with butter.
Combine the remaining ingredients; press onto salmon. Bake, uncovered, at 350 degrees for 30-35 minutes or until fish flakes easily with a fork.
This recipe from CDKitchen for Baked Salmon Fillets serves/makes 2
Recipe ID: 74208
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