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Pear Turnovers

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recipe is ready in under 30 minutes time: under 30 minutes

serves/makes:   4


recipe id: 37128

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1 package refrigerated crescent rolls
2 tablespoons sugar
2 tablespoons brown sugar
1/4 teaspoon nutmeg or cinnamon
1 can (8.5 ounce size) pear halves, drained, chopped


Unroll crescent rolls an separate into rectangles. Pinch together diagonal seam in each rectangle.

Combine sugar, brown sugar and nutmeg.

Place 1/4th of chopped pears in the center of each rectangle. Sprinkle with 1-1/2 tsp sugar mixture.

Moisten edges of each rectangle; fold over dough to form a triangle and seal. Place on ungreased cookie sheet. Top with any remaining sugar mixture.

Bake at 400 degrees F for 15 minutes; cool.


Nutritional data has not been calculated yet.

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