Gail's Cream Of Celery Soup Recipe

Upload a Photo

Ready in: 30-60 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 4

Ingredients:
1 1/2 cup celery, chopped
1/3 cup onion, chopped
1 cup water
3 cups milk
3 tablespoons flour
1/8 teaspoon white pepper
2 tablespoons butter

Turn this recipe into a puzzle! [click]

Directions:

In a 2 quart saucepan, combine celery, onion, 1/2 tsp. salt and water. Cover and cook until vegetables are tender, about 15 minutes. DO NOT DRAIN!

Add 2 1/2 cups milk. Blend remaining milk, flour, pepper & 1/2 tsp. salt. Add to celery mixture. Cook, stirring constantly, until thick and bubbly. Remove from heat. Stir in butter. Season with salt & pepper.

This recipe from CDKitchen for Gail's Cream Of Celery Soup serves/makes 4