Don't miss another recipe! Get our daily favorites delivered right to your inbox!   
home > recipes > meals / dishes > desserts > pies and pie crusts > pie crusts

Sugar Pie Crust

recipe at a glance
ready in: 30-60 minutes
serves/makes:   1

recipe id: 79798

recipe tools

Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest
save to yummly


1 cup flour (heaping)
3 1/2 tablespoons powdered sugar
1 stick butter


Heat oven to 350 degrees F. Combine flour and powdered sugar. Cut in butter and blend to a pie dough consistency.

Press the dough evenly into an 8 or 9" pie plate. Prick dough all over bottom with the tines of a fork.

Bake for 20 minutes, until lightly browned. Remove and let cool.

cook's notes

A delicious pie crust to bake first and fill later, especially with fruit.

added by



171 calories, 12 grams fat, 15 grams carbohydrates, 2 grams protein 1/8th crust. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes

more recipes like sugar pie crust

comments & reviews

View more desserts recipes
Meals & Dishes
View more meals & dishes recipes
Recipe Newsletter
Subscribe to our free email newsletter to get our daily recipe picks, cooking tips, and more!

free recipe newsletter signup!