A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Cup of Vegetable Soup Mix
- add review
- #27452
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/3 cup dried vegetable flakes
1 tablespoon cracked wheat (bulger)
1 tablespoon pasta, broken up
1/4 teaspoon dried parsley
1/4 teaspoon dried basil
1 pinch garlic powder
1 pinch onion powder
salt and pepper, to taste
directions
To prepare: 2 cups boiling stock (vegetable, beef, chicken, etc)
Place dried ingredients in a pan. Pour boiling stock over and let sit covered for 2 minutes while vegetables rehydrate.
You can also divide the dried veggies into mugs and pour stock over the top.
added by
karena
nutrition data
75 calories, 0 grams fat, 17 grams carbohydrates, 2 grams protein Per 1 cup prepared. This recipe is low in sodium. This recipe is low in fat.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
reviews & comments