Boder's On The River Mock Turtle Soup
ready in: under 30 minutes
recipe id: 84238
2 1/2 quarts water
4 packets (1.8 ounces size) dry oxtail soup mix
1 quart tomato juice
1 quart whole milk
1/2 cup dry cooking sherry
12 ounces drained, chopped clams
Bring water to a boil, then very slowly add dry soup mix, stirring constantly with a wire whisk.
Reduce heat and add tomato juice, milk, sherry and clams. Simmer about 15 minutes.
nutritionNutritional data has not been calculated yet.
Sign up for our newsletters that feature hand-picked recipes
more recipes like boder's on the river mock turtle soup
Beef Chowder Ole
Creamy Poblano Soup
Roasted Fennel Soup With Walnuts
Sopa De Fideo
Plantain Soup, Creole-Style
Parsnip-Apple Soup With Basil
Odds 'n Ends Soup
Seven Happiness Soup
Roasted Yellow Pepper Soup
comments & reviews
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.