Amish Chili Soup Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
1 1/2 pound sausage
2 medium onions
3 cups tomato juice
1 can kidney beans
1 tablespoon chili powder
1/4 cup brown sugar
Salt to taste
2 tablespoons flour
2 ounces Spaghetti
Directions:
Brown sausage and onion in a deep pot. Add remaining ingredients, except spaghetti, stir well, and bring to a boil.
Break spaghetti in half and add to the soup. Cook until spaghetti is done, about 5 to 10 minutes over medium heat. If soup is too thick, thin with a little hot water.
This recipe from CDKitchen for Amish Chili Soup serves/makes 6
Recipe ID: 48317
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