Applesauce Date Nut Bread Recipe
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Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 2 loaves
Ingredients:
2/3 cup butter or margarine
1 1/4 cup sugar
4 eggs
1 1/2 cup applesauce
1/2 cup milk
4 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 tablespoon grated lemon rind
1 cup chopped pecans
1/2 cup chopped raisins
1/2 cup chopped dates
Directions:
Cream together butter & sugar. Beat in eggs, one at a time. Stir in applesauce & milk.
Combine dry ingredients; add to applesauce mixture & mix well. Stir in remaining ingredients. Pour into greased 9x5x3-inch loaf pans.
Bake at 350 degrees for 1 hour or until bread tests done.
Cool on rack for 10 minutes. Remove bread from pan & finish cooling on rack.
This recipe from CDKitchen for Applesauce Date Nut Bread serves/makes 2 loaves
Recipe ID: 94508
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