Acorn Bread Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 12
Ingredients:
1 cup Acorn meal
1 cup Flour
2 tablespoons Baking powder
1/2 teaspoon Salt
3 tablespoons Sugar
1 Egg, beaten
1 cup Milk
3 tablespoons Oil
Directions:
Sift together, acorn meal, white flour, baking powder, salt and sugar. In separate bowl, mix together egg, milk, and oil.
Combine dry ingredients and liquid ingredients. Stir just enough to moisten dry ingredients. Pour into a greased pan and bake at 400F. for 30 minutes.
This recipe from CDKitchen for Acorn Bread serves/makes 12
Recipe ID: 54788
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