Sweet Potato Pie Recipe

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Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 3 pies

Ingredients:
9 medium sweet potatoes or yams
1 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup firmly packed brown sugar
1/2 teaspoon salt
1/4 teaspoon nutmeg
3 eggs, well beaten
2 cups milk
1 tablespoon vanilla
3 unbaked 9" pie shells

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Directions:

For the filling, boil sweet potatoes until tender. Peel and mash. Heat oven to 350F. Combine butter, granulated sugar, brown sugar, salt and nutmeg in a large bowl. Beat at medium speed of an electric mixer until creamy. Beat in sweet potatoes and mix well. Beat in eggs then milk and vanilla, slowly. Spoon into 3 unbaked pie shells, using about 4 cups of filling per shell. Bake at 350F for 50-60 minutes or until set. Cool to room temperature before serving. Store in refrigerator.

This recipe from CDKitchen for Sweet Potato Pie serves/makes 3 pies

Recipe ID: 26593

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