Pineapple-Sweet Potato Pie Recipe
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Ready in: 
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
4 large sweet potatoes
1/4 cup evaporated milk
2 teaspoons vanilla
1/2 cup butter, melted
3 eggs, beaten
1 1/2 cup sugar
1 small can crushed pineapple, drained
1 unbaked pie shell (9-inch)
Directions:
Boil sweet potatoes in clear water until tender. Peel potatoes while warm, put into a large bowl and mash.
Preheat oven to 350° F. To mashed potatoes, add remainder of ingredients except pie crust and stir well. Pour into unbaked pie crust. Bake for 45 minutes until light brown.
This recipe from CDKitchen for Pineapple-Sweet Potato Pie serves/makes 8
Recipe ID: 58980
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