Orange-Poppy Seed Scones Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
2 1/4 cups flour
1/2 cup sugar
1/4 cup poppy seeds
1 teaspoon cream tartar
3/4 teaspoon soda
1/2 teaspoon salt
1/2 cup butter
1/4 cup orange juice
1 egg
1/4 teaspoon grated orange peel
Directions:
Combine dry ingredients. Cut in butter. Combine and add orange juice, egg and peel. Pat into 9-inch diameter circle on greased sheet. Cut wedges. Bake at 375F for 20-25 minutes.
This recipe from CDKitchen for Orange-Poppy Seed Scones serves/makes 8
Recipe ID: 67597
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