Extra Rich Chocolate Pecan Pie Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 10
Ingredients:
6 ounces semi-sweet chocolate chips
2/3 cup evaporated milk
2 tablespoons butter or regular margarine
2 large eggs -- slightly beaten
1 cup sugar
2 tablespoons unbleached flour
1/4 teaspoon salt
1 teaspoon vanilla
1 cup pecans -- chopped
1 unbaked 9-inch pie shell
Directions:
Combine the chocolate chips, evaporated milk, and butter in a small saucepan.
Cook over low heat, stirring constantly, until mixture is smooth and creamy.
Combine the eggs, sugar, flour, salt, vanilla and pecans in a bowl and mix well.
Gradually stir the chocolate mixture into the egg mixture, blending well, and pour into the unbaked pie shell.
Bake in a 375F oven for 40 minutes or until the filling is set.
Cool on a wire rack.
This recipe from CDKitchen for Extra Rich Chocolate Pecan Pie serves/makes 10
Recipe ID: 31833
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