Ann Lander's Pecan Pie Recipe
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Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
1 cup white corn syrup
1 cup dark brown sugar
1/3 cup melted butter
1 heaping cup of shelled pecans
3 eggs
1 dash of vanilla
1 pinch of salt
Directions:
Mix all ingredients well. Pour into an unbaked 9 inch pie shell. Bake at 350° for 45-50 minutes. Cool.
This recipe from CDKitchen for Ann Lander's Pecan Pie serves/makes 6
Recipe ID: 35596
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