Lime Yogurt Pie Recipe
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Ready in: 
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1 package (3 ounce size) lime gelatin
2 cartons (6 ounces each) key lime pie yogurt
1 carton (8 ounce size) frozen whipped topping, thawed
1 graham cracker crust (9 inch size)
Directions:
In a bowl, combine gelatin powder and yogurt. Fold in whipped topping. Spread into crust. Refrigerate for at least 20 minutes before serving.
This recipe from CDKitchen for Lime Yogurt Pie serves/makes 8
Recipe ID: 42437
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