This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Crustless Apple Pie
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- #73543
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
non-stick cooking spray
2 large eggs
3/4 cup sugar
2 tablespoons light brown sugar
1 teaspoon baking powder
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/2 teaspoon grated lemon zest
1/8 teaspoon ground nutmeg
1/2 cup all-purpose flour
1 cup diced peeled apples
1/4 cup chopped walnuts, dry-roasted
directions
Preheat the oven to 350 degrees F. Lightly spray an 8-inch pie pan with vegetable oil spray.
In a large mixing bowl, beat the egg whites, sugars, baking powder, vanilla, cinnamon, lemon zest and nutmeg with an electric mixer until smooth and fluffy.
Stir in the flour just to blend. Beat until smooth and well blended. Stir in the apples. Spoon into the pie pan. Sprinkle the nuts over the apple mixture.
Bake for 30 minutes or until golden brown.
added by
cheftamara
nutrition data
Nutritional data has not been calculated yet.
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