8 tart apples, peeled and sliced 1 1/4 teaspoon ground cinnamon 1/4 teaspoon allspice 1/4 teaspoon nutmeg 3/4 cup milk 2 tablespoons butter, softened 3/4 cup sugar 2 eggs 1 teaspoon vanilla extract 1 1/2 cup Bisquick baking mix, divided 1/3 cup brown sugar 3 tablespoons cold butter
Toss apples in a bowl with the cinnamon, allspice, and nutmeg. Place in crockpot. Combine milk soften butter, sugar, eggs, vanilla, and 1/2 c Bisquick. Spoon over apples. Combine the remaining 1 cup Bisquick and brown sugar. Cut the cold butter into mixture until crumbly.
Sprinkle this mixture over top of apple mixture. Cover and cook on low 6-7 hours or until apples are soft.